New Orleans Cupcakes "2016"

 I made Vanilla Cupcakes frosted with ButterCream frosting for the Celebration of Mardi Gras. Last day before lent begins. And Easter is just around the corner.

Super Bowl 50 Cupcakes

I Made Vanilla Cupcakes with ButterCream frosting to celebrate The Super Bowl 2016, decorated with the Broncos and Panthers cupcake toppers

Credit given to secondchancetodream.com

"Chocolate Covered Marshmallows"

I made this treat because Valentine's Day is just around the corner. The Marshmallows were dipped in Semi-Sweet Chocolate, and then decorated with Red Sugar and Heart Sprinkles.

"Chocolate Peanut Butter Cupcakes"

This is a recipe which I had done a few years ago and decided to make some changes to the ButterCream frosting I added the Jif Whips Peanut Butter and Chocolate and it tastes awesome. 

In the next few weeks I will be posting the new recipes that I have added to the Menu. 

Seasonal Cupcake Flavors:

Prices: $18.00 a dozen for Regular size

        $18.00 for 2 Dozen Mini size

Apple Pie
Arroz con Leche
Candy Corn

Cinco de Mayo 

Egg Nog
Fall Harvest (Pecan Pie)

Gingerbread
Hot Cocoa

Irish 

Mint Julep

Peppermint

Pumpkin Pie

Specialty Cupcake Flavors:

Prices:  $18.00 a dozen for Regular size

         $18.00 for 2 Dozen Mini size

Boston Creme

Carrot Cake

Dulce de Leche

German Chocolate
Gluten-Free Chocolate
Gluten-Free Vanilla

Hummingbird

Piña Colada

Red Velvet

Snickers

Sugar-Free Chocolate
Sugar-Free Vanilla

Tiramisu

Tres Leche

Basic Cupcake Flavors:

Prices: $13.00 a dozen for Regular size

        $13.00 for 2 Dozen Mini size

Banana Chocolate

Banana Pudding Pie

Bubblegum

Chocolate

Chocolate Oreo

Chocolate Peanut Butter

Coconut

Cotton Candy

Eggless Chocolate
Eggless Vanilla

Flan

Guava Infusion

Heath Toffee Coffee

Lemon

Mango Delight

Midnight Cherry

Nutella

Oreo Madness

Pink Lemonade

Salted Caramel

S'mores

Strawberry

Strawberry Cheesecake

Vanilla